Velouté Tomate et Basilic

by Gustadéa in Cream of tomato soups Barcode 3580282265122
Average nutritional quality
Green-Score
a
Environmental impact estimate

Velouté Tomate et Basilic by Gustadéa provides 53 kcal per 100 g, with 2.6 g of sugars and 0.9 g of protein. That is 26% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Cream of tomato soups category.

Nutrient levels per 100 g

Fat
3.1 g · Moderate
Saturated fat
1.7 g · Moderate
Sugars
2.6 g · Low
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 53 kcal 48 +10%
Total fat 3.1 g 1.6 +98%
Saturated fat 1.7 g 0.5 +222%
Carbohydrates 5.4 g 6.5 −17%
Total sugars 2.6 g 3.5 −26%
Dietary fiber 0 g 1.2 −100%
Protein 0.9 g 1.6 −44%
Salt 0.7 g 0.8 −15%

Category average across 135 Cream of tomato soups products on Foodmetria.

Compared with other cream of tomato soups

Calories higher 17%
Sugars lower 29%
Salt higher 42%
Saturated fat higher 2%
Protein top 46%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
Made in France
Sold in
France
Barcode
3580282265122

Prices reported by shoppers

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Frequently asked questions

How many calories are in Velouté Tomate et Basilic?

Velouté Tomate et Basilic contains 53 kcal per 100 g.

How much sugar is in Velouté Tomate et Basilic?

Velouté Tomate et Basilic has 2.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Velouté Tomate et Basilic healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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