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Velouté de tomate et vermicelles
Soupe à la tomate, aux légumes et aux vermicelles
Velouté de tomate et vermicelles by U provides 37 kcal per 100 ml, with 2.6 g of sugars and 1.1 g of protein. That is 26% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cream of tomato soups category and comes in a 2 briques de 30 cl pack. Contains: celery, eggs, gluten, milk.
Nutrient levels per 100 ml
Levels use UK front-of-pack reference thresholds for drinks.
Nutrition facts
Serving size: 30 cl
| Nutrient | Per 100 ml | Category avg |
|---|---|---|
| Calories | 37 kcal | 48 −23% |
| Total fat | 0.6 g | 1.6 −62% |
| Saturated fat | 0.5 g | 0.5 −5% |
| Carbohydrates | 6.8 g | 6.5 +5% |
| Total sugars | 2.6 g | 3.5 −26% |
| Added sugars | 0.4 g | 1.4 −71% |
| Dietary fiber | 0.5 g | 1.2 −58% |
| Protein | 1.1 g | 1.6 −32% |
| Salt | 0.6 g | 0.8 −33% |
*% Daily Value for 100 ml, based on a 2,000-calorie diet (FDA reference values). Category average across 135 Cream of tomato soups products on Foodmetria.
Compared with other cream of tomato soups
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Purée de tomates reconstituée 45,1%, eau, légumes 18% (carottes, pommes de terre, haricots verts, celeri - rave, choux - fleurs, poireaux, oignons 0,9%), vermicelles cuits 9,5% (semoule de ble dur, blanc d''oeuf), sucre, beurre, amidon transformé de maïs, concentré salin liquide, sel, extraits de levure, arôme, piment.
- Allergens
- CeleryEggsGlutenMilk
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 2 briques de 30 cl
- Serving size
- 30 cl
- Labels & certifications
- FSCCooked in FranceFSC MixGreen DotFsc c109147
- Sold in
- France
- Barcode
- 3256222250410
Prices reported by shoppers
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Frequently asked questions
How many calories are in Velouté de tomate et vermicelles?
Velouté de tomate et vermicelles contains 37 kcal per 100 ml.
How much sugar is in Velouté de tomate et vermicelles?
Velouté de tomate et vermicelles has 2.6 g of sugars per 100 ml, which is considered moderate by UK front-of-pack guidelines.
Is Velouté de tomate et vermicelles healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Velouté de tomate et vermicelles vegan?
Based on its ingredient list, it is not vegan.
What allergens does Velouté de tomate et vermicelles contain?
According to the label data it contains: Celery, Eggs, Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
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