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Vegetable seasoning
Vegetable seasoning by Club house provides 0 kcal per 100 g, with 0 g of sugars and 0 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 0 kcal |
| Total fat | 0 g |
| Saturated fat | 0 g |
| Carbohydrates | 0 g |
| Total sugars | 0 g |
| Added sugars | 0 g |
| Protein | 0 g |
| Salt | 33.8 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
source négligeable de lipides saturés, lipides trans, fibres, sucres, cholestérol et calcium. tat, *5% or less is a little, 15% or more is a lot / *5% ou moins c'est peu, 15% ou plus c'est beaucoup ingredts: dehydrated vegetables [onion, garlic, red bell pepper, carrot, sun-dried tomato (sulphites), tomato, leek. chives], salt, sugars (sugar, corn maltodextrin), spices and herbs, sodium acetate, acetic acid, high oleic sunflower oil. worcestershire sauce solids (vinegar, refiners' molasses, glucose, salt, caramel, dehydrated garlic, sugar, spices, tamarind, natural flavour), natural flavour, ascorbic acid, calcium silicate. no.aptieicial text or call/textezo
- Allergens
- Sulphur dioxide and sulphites
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 0066200912529
Prices reported by shoppers
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Frequently asked questions
How many calories are in Vegetable seasoning?
Vegetable seasoning contains 0 kcal per 100 g.
How much sugar is in Vegetable seasoning?
Vegetable seasoning has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Vegetable seasoning healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Vegetable seasoning contain?
According to the label data it contains: Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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