Vegetable pate Aubergine

in Plant-based spreads Barcode 5411761323874
Average nutritional quality

Vegetable pate Aubergine provides 211 kcal per 100 g, with 2.8 g of sugars and 2.7 g of protein. That is 71% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Plant-based spreads category.

Nutrient levels per 100 g

Fat
20 g · High
Saturated fat
1.5 g · Low
Sugars
2.8 g · Low
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 211 kcal 261 −19%
Total fat 20 g 19.8
Saturated fat 1.5 g 4.4 −66%
Carbohydrates 3.3 g 15.1 −78%
Total sugars 2.8 g 9.6 −71%
Protein 2.7 g 4.8 −44%
Salt 0.9 g 1.3 −29%

Category average across 649 Plant-based spreads products on Foodmetria.

Compared with other plant-based spreads

Calories lower 38%
Sugars lower 37%
Salt lower 31%
Saturated fat lower 32%
Protein top 64%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Ingredient list not available.

VeganVegetarian

Product details

Labels & certifications
No glutenVegetarianVeganEuropean Vegetarian UnionEuropean Vegetarian Union Vegan
Sold in
United Kingdom
Barcode
5411761323874

Prices reported by shoppers

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Frequently asked questions

How many calories are in Vegetable pate Aubergine?

Vegetable pate Aubergine contains 211 kcal per 100 g.

How much sugar is in Vegetable pate Aubergine?

Vegetable pate Aubergine has 2.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Vegetable pate Aubergine healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Vegetable pate Aubergine vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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