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Vegan Protein
Vegan Protein by Foodspring provides 353 kcal per 100 g, with 1.3 g of sugars and 68.8 g of protein. That is 66% less sugar than the average product in this category. It is listed in the Protein powders category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 353 kcal | 363 |
| Total fat | 3.9 g | 4.7 −17% |
| Saturated fat | 0.6 g | 2.1 −71% |
| Carbohydrates | 7.1 g | 10.1 −30% |
| Total sugars | 1.3 g | 3.8 −66% |
| Protein | 68.8 g | 69.6 |
| Salt | 1 g | 1.1 −9% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 4753 Protein powders products on Foodmetria.
Compared with other protein powders
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Ingredient list not available.
Product details
- Labels & certifications
- VegetarianVegan
- Sold in
- France
- Barcode
- 4260363487474
Prices reported by shoppers
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Frequently asked questions
How many calories are in Vegan Protein?
Vegan Protein contains 353 kcal per 100 g.
How much sugar is in Vegan Protein?
Vegan Protein has 1.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Vegan Protein vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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