Nutrition report ready
Vanilla icelandic style cream-skyr strained low-fat yogurt, vanilla
Nutri-Score A NOVA 4
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Vanilla icelandic style cream-skyr strained low-fat yogurt, vanilla
Vanilla icelandic style cream-skyr strained low-fat yogurt, vanilla by Siggi's provides 93 kcal per 100 g, with 6 g of sugars and 10 g of protein. That is 36% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Yogurts category. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 5.3 onz (150 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 93 kcal | 140 kcal | 89 +5% | |
| Total fat | 2 g | 3 g | 4% | 2.8 −28% |
| Saturated fat | 1.3 g | 2 g | 10% | 1.7 −22% |
| Carbohydrates | 8 g | 12 g | 4% | 11.1 −28% |
| Total sugars | 6 g | 9 g | 9.4 −36% | |
| Added sugars | 11.3 g | 16.9 g | 34% | 5.5 +105% |
| Dietary fiber | 0 g | 0 g | 0% | 0.5 −100% |
| Protein | 10 g | 15 g | 30% | 4.8 +110% |
| Salt | 0.1 g | 0.2 g | 0.2 −27% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 12506 Yogurts products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- High protein
- 43% of calories from protein (EU: at least 20% of calories from protein)
- Low fat
- 2 g fat per 100 g (EU: no more than 3 g per 100 g)
- Low sodium
- 44 mg sodium per 100 g (EU: no more than 120 mg per 100 g)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other yogurts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pasteurized skim milk, pasteurized cream, organic agave nectar, madagascar bourbon vanilla, fruit pectin, live active cultures live active cultures: s. thermophilus, l. delbrueckii subsp. bulgaricus, b. lactis, l. acidophilus, l. delbrueckii subsp. lactis
- Allergens
- Milk
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 5.3 onz (150 g)
- Sold in
- United States
- Barcode
- 0898248001190
Prices reported by shoppers
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Frequently asked questions
How many calories are in Vanilla icelandic style cream-skyr strained low-fat yogurt, vanilla?
Vanilla icelandic style cream-skyr strained low-fat yogurt, vanilla contains 93 kcal per 100 g and about 140 kcal per serving (5.3 onz (150 g)).
How much sugar is in Vanilla icelandic style cream-skyr strained low-fat yogurt, vanilla?
Vanilla icelandic style cream-skyr strained low-fat yogurt, vanilla has 6 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Vanilla icelandic style cream-skyr strained low-fat yogurt, vanilla healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Vanilla icelandic style cream-skyr strained low-fat yogurt, vanilla vegan?
Based on its ingredient list, it is not vegan.
What allergens does Vanilla icelandic style cream-skyr strained low-fat yogurt, vanilla contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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