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Vanilla Fudge
Vanilla Fudge by Bonnie Glen provides 419 kcal per 100 g, with 73.1 g of sugars and 2.1 g of protein. That is 15% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Fudge category and comes in a 150 g pack. Contains: gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 419 kcal | 431 |
| Total fat | 10.9 g | 14.9 −27% |
| Saturated fat | 7.7 g | 9.4 −18% |
| Carbohydrates | 78.1 g | 73.5 +6% |
| Total sugars | 73.1 g | 63.7 +15% |
| Added sugars | 0 g | 59.8 −100% |
| Protein | 2.1 g | 2 +7% |
| Salt | 0.3 g | 0.5 −37% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 51 Fudge products on Foodmetria.
Compared with other fudge
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
INGREDIENTS Sugar, Sweetened Condensed Milk (Whole Milk, Skimmed Milk, Sugar), Salted Butter (Butter, (Milk) Salt), Partially Inverted Sugar Syrup, Glucose Syrup, Water, Salt, Natural Flavouring. For allergens see ingredients in bold. May also contain nuts, gluten sources (oats), egg and soya.
- Allergens
- GlutenMilk
Product details
- Quantity
- 150 g
- Labels & certifications
- VegetarianGreen Dotnatural flavorsHandgemacht
- Sold in
- United Kingdom
- Barcode
- 5022189000768
Prices reported by shoppers
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Frequently asked questions
How many calories are in Vanilla Fudge?
Vanilla Fudge contains 419 kcal per 100 g.
How much sugar is in Vanilla Fudge?
Vanilla Fudge has 73.1 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Vanilla Fudge healthy?
It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Vanilla Fudge vegan?
Based on its ingredient list, it is not vegan.
What allergens does Vanilla Fudge contain?
According to the label data it contains: Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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