Vanilla Cupcakes

by Two-Bite in Cakes Barcode 0770981008400
Bad nutritional quality
Ultra-processed food

Vanilla Cupcakes by Two-Bite provides 427 kcal per 100 g, with 45.3 g of sugars and 2.7 g of protein. That is 43% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: eggs, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
21.3 g · High
Saturated fat
6.7 g · High
Sugars
45.3 g · High
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 3 cupcakes (75 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 427 kcal 320 kcal 389 +10%
Total fat 21.3 g 16 g 21% 18.1 +18%
Saturated fat 6.7 g 5 g 25% 7.4 −10%
Carbohydrates 56 g 42 g 15% 51.9 +8%
Total sugars 45.3 g 34 g 31.8 +43%
Dietary fiber 0 g 0 g 0% 1.8 −100%
Protein 2.7 g 2 g 4% 4.7 −44%
Salt 0.8 g 0.6 g 0.7 +22%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9247 Cakes products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from April 2019. Other values: Open Food Facts.

Compared with other cakes

Calories higher 27%
Sugars higher 11%
Salt higher 31%
Saturated fat lower 49%
Protein top 84%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Icing sugar, sugar, shortening (canola, palm, modified palm and palm kernel oil), enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, soybean and sunflower oil, egg, glucose, butter (cream, salt), whey powder, skim milk powder, modified corn starch, salt, leavening (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate, calcium sulfate), wheat starch, natural flavor, rice flour, polyglycerol esters of fatty acids, polysorbate 60.

Contains palm oilNot vegan
Allergens
EggsGlutenMilkSoybeans

Additives 8

High overexposure risk
Moderate overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
3 cupcakes (75 g)
Sold in
United States
Barcode
0770981008400

Prices reported by shoppers

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Frequently asked questions

How many calories are in Vanilla Cupcakes?

Vanilla Cupcakes contains 427 kcal per 100 g and about 320 kcal per serving (3 cupcakes (75 g)).

How much sugar is in Vanilla Cupcakes?

Vanilla Cupcakes has 45.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Vanilla Cupcakes healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Vanilla Cupcakes vegan?

Based on its ingredient list, it is not vegan.

What allergens does Vanilla Cupcakes contain?

According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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