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Vanilla cream with caramel - Crème glacée vanille avec sauce caramel à…
Nutri-Score D NOVA 4
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Vanilla cream with caramel - Crème glacée vanille avec sauce caramel à la Fleur de Sel (6%) et chocolat au lait (29% Suisse)
Vanilla cream with caramel - Crème glacée vanille avec sauce caramel à la Fleur de Sel (6%) et chocolat au lait (29% Suisse) by Nestlé provides 258 kcal per 100 ml, with 21.1 g of sugars and 3.4 g of protein. That is 23% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Ice cream bars coated with chocolate category and comes in a 270 ml pack. Contains: eggs, milk.
Nutrient levels per 100 ml
Levels use UK front-of-pack reference thresholds for drinks.
Nutrition facts
Serving size: 90ml
| Nutrient | Per 100 ml | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 258 kcal | 232 kcal | 326 −21% | |
| Total fat | 16.4 g | 14.8 g | 19% | 20.2 −19% |
| Saturated fat | 9.6 g | 8.6 g | 43% | 13.1 −27% |
| Carbohydrates | 23.8 g | 21.4 g | 8% | 31.7 −25% |
| Total sugars | 21.1 g | 19 g | 27.6 −23% | |
| Added sugars | 15.6 g | 14.1 g | 28% | 22.5 −30% |
| Dietary fiber | 0.6 g | 0.5 g | 2% | 1.4 −61% |
| Protein | 3.4 g | 3.1 g | 6% | 3.7 −7% |
| Salt | 0.2 g | 0.1 g | 0.2 −23% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 619 Ice cream bars coated with chocolate products on Foodmetria.
Compared with other ice cream bars coated with chocolate
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Lait entier, crème (20 %, Suisse), sucre, beurre de cacao, sirop de glucose, lait écrémé en poudre, pâte de cacao, lait concentré sucré (lait, sucre), beurre concentré, lait entier en poudre, amidons (tapioca, riz), eau, dextrose, jaune d'œuf, petit-lait en poudre, protéines de lait, arôme naturel de vanille Bourbon, fibres d'agrumes, émulsifiant (lécithine de tournesol), sirop de sucre caramélisé, sel «Fleur de sel» (0.05 %), concentrés de fruits et légumes (potiron, pomme), graines de vanille épuisées, arômes naturels, extrait de vanille. Peut contenir des fruits à coque, du soja et du gluten.
- Allergens
- EggsMilk
- May contain traces
- GlutenNutsSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 270 ml
- Serving size
- 90ml
- Labels & certifications
- Made in Germany
- Sold in
- Austria, Switzerland
- Barcode
- 7613035009806
Prices reported by shoppers
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Frequently asked questions
How many calories are in Vanilla cream with caramel - Crème glacée vanille avec sauce caramel à la Fleur de Sel (6%) et chocolat au lait (29% Suisse)?
Vanilla cream with caramel - Crème glacée vanille avec sauce caramel à la Fleur de Sel (6%) et chocolat au lait (29% Suisse) contains 258 kcal per 100 ml and about 232 kcal per serving (90ml).
How much sugar is in Vanilla cream with caramel - Crème glacée vanille avec sauce caramel à la Fleur de Sel (6%) et chocolat au lait (29% Suisse)?
Vanilla cream with caramel - Crème glacée vanille avec sauce caramel à la Fleur de Sel (6%) et chocolat au lait (29% Suisse) has 21.1 g of sugars per 100 ml, which is considered high by UK front-of-pack guidelines.
Is Vanilla cream with caramel - Crème glacée vanille avec sauce caramel à la Fleur de Sel (6%) et chocolat au lait (29% Suisse) healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Vanilla cream with caramel - Crème glacée vanille avec sauce caramel à la Fleur de Sel (6%) et chocolat au lait (29% Suisse) vegan?
Based on its ingredient list, it is not vegan.
What allergens does Vanilla cream with caramel - Crème glacée vanille avec sauce caramel à la Fleur de Sel (6%) et chocolat au lait (29% Suisse) contain?
According to the label data it contains: Eggs, Milk. It may also contain traces of gluten, nuts, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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