Vaniljesaus

by Mondelez norge 56 g in Groceries Barcode 7622400944543
Bad nutritional quality
Ultra-processed food

Vaniljesaus by Mondelez norge provides 390 kcal per 100 g, with 69.5 g of sugars and 0 g of protein. That is 606% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Groceries category and comes in a 56 g pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
69.5 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1.3 dl

Nutrient Per 100 g Category avg
Calories 390 kcal 194 +101%
Total fat 0 g 12.8 −100%
Saturated fat 0 g 2.4 −100%
Carbohydrates 97 g 16.1 +501%
Total sugars 69.5 g 9.8 +606%
Dietary fiber 0 g 2.4 −100%
Protein 0 g 2.8 −100%
Salt 0 g 5.9 −99%

Category average across 59922 Groceries products on Foodmetria.

Compared with other groceries

Calories higher 15%
Sugars higher 1%
Salt lower 10%
Saturated fat lower 1%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sukker, fortykningsmidler (E1412, modifisert stivelse), aromaer, fargestoffer (anattoekstrakter, riboflavin).

Palm oil free

Additives 3

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
56 g
Serving size
1.3 dl
Labels & certifications
No gluten
Sold in
Norway
Barcode
7622400944543

Prices reported by shoppers

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Frequently asked questions

How many calories are in Vaniljesaus?

Vaniljesaus contains 390 kcal per 100 g.

How much sugar is in Vaniljesaus?

Vaniljesaus has 69.5 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Vaniljesaus healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated December 4, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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