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Vaniliniai Traškučiai
Anneaux à la farine aromatisés à la vanille
Vaniliniai Traškučiai by Vilniaus Duona provides 405 kcal per 100 g, with 14.9 g of sugars and 10.3 g of protein. That is 48% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Biscuits category and comes in a 300g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 405 kcal | 457 −11% |
| Total fat | 7.9 g | 20.3 −61% |
| Saturated fat | 0 g | 8.8 −100% |
| Carbohydrates | 70.9 g | 64 +11% |
| Total sugars | 14.9 g | 28.6 −48% |
| Dietary fiber | 4.5 g | 3.5 +29% |
| Protein | 10.3 g | 6.8 +51% |
| Salt | 0.9 g | 0.7 +29% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 23209 Biscuits products on Foodmetria.
Compared with other biscuits
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Wheat flour, water, sugar, rapeseeds oil, yeast, salt, wheat fiber, vanillin (0,018 %).
- Allergens
- Gluten
- May contain traces
- EggsMilkPeanutsSesame seedsSoybeans
Product details
- Quantity
- 300g
- Sold in
- Lithuania
- Barcode
- 4770163202509
Prices reported by shoppers
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Frequently asked questions
How many calories are in Vaniliniai Traškučiai?
Vaniliniai Traškučiai contains 405 kcal per 100 g.
How much sugar is in Vaniliniai Traškučiai?
Vaniliniai Traškučiai has 14.9 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Vaniliniai Traškučiai healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Vaniliniai Traškučiai contain?
According to the label data it contains: Gluten. It may also contain traces of eggs, milk, peanuts, sesame seeds, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 11, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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