Valflora

by Valflora 100g in Butters Barcode 7613404659830
Not enough data to compute
Processed culinary ingredient
Green-Score
e
Environmental impact estimate

Valflora by Valflora provides 738 kcal per 100 g, with 0.5 g of sugars and 0.5 g of protein. That is 45% less sugar than the average product in this category. It is classified as NOVA 2 (processed culinary ingredient). It is listed in the Butters category and comes in a 100g pack.

Nutrient levels per 100 g

Fat
82 g · High
Saturated fat
55 g · High
Sugars
0.5 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 738 kcal 738 kcal 701 +5%
Total fat 82 g 82 g 105% 77.1 +6%
Saturated fat 55 g 55 g 275% 47.8 +15%
Carbohydrates 0.5 g 0.5 g 0% 1.3 −61%
Total sugars 0.5 g 0.5 g 0.9 −45%
Protein 0.5 g 0.5 g 1% 0.7 −32%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2272 Butters products on Foodmetria.

Compared with other butters

Calories lower 37%
Sugars lower 26%
Saturated fat higher 41%
Protein top 76%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
100g
Serving size
100 g
Sold in
Switzerland
Barcode
7613404659830

Prices reported by shoppers

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Frequently asked questions

How many calories are in Valflora?

Valflora contains 738 kcal per 100 g and about 738 kcal per serving (100 g).

How much sugar is in Valflora?

Valflora has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Valflora healthy?

It is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 11, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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