Uova delicate all'aperto by Fantolino

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Uova delicate all'aperto

by Fantolino in Chicken eggs Barcode 8004098000029
Nutri-Score
Very good nutritional quality
Processing (NOVA)
Unknown
Green-Score
b
Environmental impact estimate

Uova delicate all'aperto by Fantolino provides 140 kcal per 100 g, with 0.3 g of sugars and 12.7 g of protein. That is 32% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Chicken eggs category.

Nutrient levels per 100 g

Fat
9.8 g · Moderate
Saturated fat
2.6 g · Moderate
Sugars
0.3 g · Low
Salt
0.3 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 140 kcal 139
Total fat 9.8 g 9.6
Saturated fat 2.6 g 3 −12%
Carbohydrates 0.3 g 0.7 −59%
Total sugars 0.3 g 0.4 −32%
Dietary fiber 0 g 0 −100%
Protein 12.7 g 12.3
Salt 0.3 g 0.4 −24%

Category average across 911 Chicken eggs products on Foodmetria.

Compared with other chicken eggs

Calories lower 43%
Sugars higher 39%
Salt lower 9%
Saturated fat lower 13%
Protein top 40%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Italy
Barcode
8004098000029

Prices reported by shoppers

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Frequently asked questions

How many calories are in Uova delicate all'aperto?

Uova delicate all'aperto contains 140 kcal per 100 g.

How much sugar is in Uova delicate all'aperto?

Uova delicate all'aperto has 0.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Uova delicate all'aperto healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated May 9, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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