Uncured Pepperoni Pizza
Uncured Pepperoni Pizza by Full Circle provides 200 kcal per 100 g, with 2.6 g of sugars and 10.2 g of protein. That is 17% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pizzas category and comes in a 125 g pack. Contains: beef, celery, gluten, milk, pork.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 125g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 200 kcal | 250 kcal | 250 −20% | |
| Total fat | 10.9 g | 13.6 g | 17% | 10.4 +5% |
| Saturated fat | 5.1 g | 6.4 g | 32% | 4.5 +14% |
| Carbohydrates | 15.4 g | 19.3 g | 7% | 27.9 −45% |
| Total sugars | 2.6 g | 3.2 g | 3.1 −17% | |
| Dietary fiber | 1.3 g | 1.6 g | 6% | 1.7 −24% |
| Protein | 10.2 g | 12.8 g | 26% | 10.9 −7% |
| Salt | 0 g | 0 g | 1.4 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 7486 Pizzas products on Foodmetria.
Compared with other pizzas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
CRUST (WHEAT FLOUR, WATER, WHOLE WHEAT FLOUR, MULTI-GRAIN FLOUR BLEND [WHOLE WHITE WHEAT FLOUR, GOLDEN FLAXSEED MEAL, WHOLE OAT FLOUR, RYE MEAL], YEAST, HONEY, OLIVE OIL, MOLASSES, SUGAR, VITAL WHEAT GLUTEN, SALT), SAUCE (WATER, TOMATO PASTE, SALT, SUGAR, SPICES, ONION POWDER, GARLIC POWDER), LOW MOISTURE WHOLE MILK MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), UNCURED ALL NATURAL PEPPERONI WITHOUT ADDED NITRITES OR NITRATES EXCEPT NATURALLY OCCURING NITRATES IN SEA SALT AND CELERY JUICE CONCENTRATE (PORK AND BEEF, SEA SALT, NATURAL SPICES, EVAPORATED CANE JUICE, LACTIC ACID STARTER CULTURE, NATURAL FLAVORINGS [INCLUDING CELERY JUICE CONCENTRATE], OLEORESIN OF PAPRIKA), WHITE CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), PARMESAN CHEESE (MADE FROM PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, RENNET), ROMANO CHEESE (MADE FROM PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, RENNET, POTATO STARCH & CORN STARCH [ANTI-CAKING AGENTS]).
- Allergens
- BeefCeleryGlutenMilkPork
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 125 g
- Serving size
- 125g
- Sold in
- United States
- Barcode
- 0036800379596
Prices reported by shoppers
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Frequently asked questions
How many calories are in Uncured Pepperoni Pizza?
Uncured Pepperoni Pizza contains 200 kcal per 100 g and about 250 kcal per serving (125g).
How much sugar is in Uncured Pepperoni Pizza?
Uncured Pepperoni Pizza has 2.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Uncured Pepperoni Pizza healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Uncured Pepperoni Pizza vegan?
Based on its ingredient list, it is not vegan.
What allergens does Uncured Pepperoni Pizza contain?
According to the label data it contains: Beef, Celery, Gluten, Milk, Pork. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 23, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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