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Uncured Angus Beef Franks
Uncured Angus Beef Franks provides 320 kcal per 100 g, with 0 g of sugars and 12 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sausages category. Contains: celery.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 FRANK (50 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 320 kcal | 160 kcal | 276 +16% | |
| Total fat | 30 g | 15 g | 19% | 22.4 +34% |
| Saturated fat | 12 g | 6 g | 30% | 8.4 +43% |
| Carbohydrates | 4 g | 2 g | 1% | 2.9 +36% |
| Total sugars | 0 g | 0 g | 1.2 −100% | |
| Dietary fiber | 0 g | 0 g | 0% | 0.3 −100% |
| Protein | 12 g | 6 g | 12% | 15.8 −24% |
| Salt | 2.5 g | 1.2 g | 2.2 +10% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6783 Sausages products on Foodmetria.
Nutrition claims check
Claims its numbers support
- Source of protein
- 15% of calories from protein (EU: at least 12% of calories from protein)
- Sugar-free
- 0 g sugars per 100 g (EU: no more than 0.5 g per 100 g)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other sausages
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Angus beef, water, corn syrup, contains 2% or less: salt, potassium lactate, natural flavor (including celery juice powder), monosodium glutamate, sodium phosphate, sodium diacetate, sea salt, extractives of paprika.
- Allergens
- Celery
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 FRANK (50 g)
- Sold in
- United States
- Barcode
- 0054500101736
Prices reported by shoppers
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Frequently asked questions
How many calories are in Uncured Angus Beef Franks?
Uncured Angus Beef Franks contains 320 kcal per 100 g and about 160 kcal per serving (1 FRANK (50 g)).
How much sugar is in Uncured Angus Beef Franks?
Uncured Angus Beef Franks has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Uncured Angus Beef Franks healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Uncured Angus Beef Franks vegan?
Based on its ingredient list, it is not vegan.
What allergens does Uncured Angus Beef Franks contain?
According to the label data it contains: Celery. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated November 23, 2021. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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