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Uganda 80% Dark Chocolate
Uganda 80% Dark Chocolate by Delhaize provides 587 kcal per 100 g, with 19 g of sugars and 8.6 g of protein. That is 35% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Dark chocolates category and comes in a 100 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 587 kcal | 554 +6% |
| Total fat | 48 g | 40.1 +20% |
| Saturated fat | 30 g | 24 +25% |
| Carbohydrates | 24 g | 37 −35% |
| Total sugars | 19 g | 29.2 −35% |
| Added sugars | 19 g | 21.6 −12% |
| Dietary fiber | 13 g | 9.4 +39% |
| Protein | 8.6 g | 8 +7% |
| Salt | 0 g | 0.1 −82% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 6171 Dark chocolates products on Foodmetria.
Compared with other dark chocolates
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pâte de cacao (Ouganda), sucre, beurre de cacao, arôme naturel de vanille.
- May contain traces
- EggsGlutenMilkNutsSoybeans
Product details
- Quantity
- 100 g
- Labels & certifications
- NutriscoreNutriscore Grade Dpure cocoa butter
- Sold in
- Belgium, France
- Barcode
- 5400113614838
Prices reported by shoppers
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Frequently asked questions
How many calories are in Uganda 80% Dark Chocolate?
Uganda 80% Dark Chocolate contains 587 kcal per 100 g.
How much sugar is in Uganda 80% Dark Chocolate?
Uganda 80% Dark Chocolate has 19 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Uganda 80% Dark Chocolate healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Uganda 80% Dark Chocolate contain?
No allergens are listed in the label data. It may also contain traces of eggs, gluten, milk, nuts, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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