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Turkey Salami Red
Turkey Salami Red by Baktat provides 432 kcal per 100 g, with 1 g of sugars and 17 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Saussisson dinde category and comes in a 400g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 432 kcal |
| Total fat | 40 g |
| Saturated fat | 18 g |
| Carbohydrates | 1 g |
| Total sugars | 1 g |
| Added sugars | 1.9 g |
| Protein | 17 g |
| Salt | 3.8 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
beefl beeffat, table salt, spice$ dextrose, glucose syrup, beetrootjUice concentrate, spice extractS/ antioxidant sodium bate, preservative: sodium nitrite, potassium sorbate)l smoke
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 400g
- Labels & certifications
- HalalContrôle extra kalite
- Sold in
- France
- Barcode
- 4040328033454
Prices reported by shoppers
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Frequently asked questions
How many calories are in Turkey Salami Red?
Turkey Salami Red contains 432 kcal per 100 g.
How much sugar is in Turkey Salami Red?
Turkey Salami Red has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Turkey Salami Red healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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