Truffles

by Streit's in Truffles Barcode 0070227610429
Bad nutritional quality
Ultra-processed food

Truffles by Streit's provides 560 kcal per 100 g, with 56 g of sugars and 10 g of protein. That is 311% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Truffles category.

Nutrient levels per 100 g

Fat
40 g · High
Saturated fat
30 g · High
Sugars
56 g · High
Salt
1.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 0.35 onz (10 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 560 kcal 56 kcal 329 +70%
Total fat 40 g 4 g 5% 23.8 +68%
Saturated fat 30 g 3 g 15% 10.7 +180%
Carbohydrates 53 g 5.3 g 2% 20.5 +159%
Total sugars 56 g 5.6 g 13.6 +311%
Dietary fiber 0 g 0 g 0% 4.4 −100%
Protein 10 g 1 g 2% 5.8 +72%
Salt 1.3 g 0.1 g 2.8 −54%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 65 Truffles products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Compared with other truffles

Calories higher 22%
Sugars higher 9%
Salt higher 31%
Saturated fat higher 15%
Protein top 13%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sugar, palm oil, cocoa powder, coffee, salt, artificial flavours.

Contains palm oilMaybe veganMaybe vegetarian

Product details

Serving size
0.35 onz (10 g)
Sold in
United States
Barcode
0070227610429

Prices reported by shoppers

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Frequently asked questions

How many calories are in Truffles?

Truffles contains 560 kcal per 100 g and about 56 kcal per serving (0.35 onz (10 g)).

How much sugar is in Truffles?

Truffles has 56 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Truffles healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated July 15, 2019. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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