Whole Wheat Matzos
Whole Wheat Matzos by Streit's provides 393 kcal per 100 g, with 0 g of sugars and 14.3 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Biscuits and cakes category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 matzo (28 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 393 kcal | 110 kcal | 433 −9% | |
| Total fat | 1.8 g | 0.5 g | 1% | 17.3 −90% |
| Saturated fat | 0 g | 0 g | 0% | 5.1 −100% |
| Carbohydrates | 82.1 g | 23 g | 8% | 63.5 +29% |
| Total sugars | 0 g | 0 g | 15.1 −100% | |
| Dietary fiber | 14.3 g | 4 g | 14% | 4.7 +203% |
| Protein | 14.3 g | 4 g | 8% | 9.7 +48% |
| Salt | 0 g | 0 g | 1.3 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3377 Biscuits and cakes products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from June 2022. Other values: Open Food Facts.
Compared with other biscuits and cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Unbleached whole wheat flour water.
Product details
- Serving size
- 1 matzo (28 g)
- Labels & certifications
- No GMOsNon GMO project
- Sold in
- United States, world
- Barcode
- 0070227500065
Prices reported by shoppers
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Frequently asked questions
How many calories are in Whole Wheat Matzos?
Whole Wheat Matzos contains 393 kcal per 100 g and about 110 kcal per serving (1 matzo (28 g)).
How much sugar is in Whole Wheat Matzos?
Whole Wheat Matzos has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Whole Wheat Matzos healthy?
It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated June 19, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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