Tripes à la tomate

by Leader Price 1 kg in Tripe Barcode 3263858173419
Very good nutritional quality
Ultra-processed food
Green-Score
f
Environmental impact estimate

Tripes à la tomate by Leader Price provides 74 kcal per 100 g, with 0 g of sugars and 14.4 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Tripe category and comes in a 1 kg pack.

Nutrient levels per 100 g

Fat
1.6 g · Low
Saturated fat
0.6 g · Low
Sugars
0 g · Low
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 74 kcal 115 −36%
Total fat 1.6 g 5.9 −73%
Saturated fat 0.6 g 2.1 −72%
Carbohydrates 0.2 g 1.9 −89%
Total sugars 0 g 0.8 −100%
Added sugars 0 g 0 −100%
Dietary fiber 0 g 0.8 −100%
Protein 14.4 g 13.9
Salt 1 g 1.2 −19%

Category average across 270 Tripe products on Foodmetria.

Compared with other tripe

Calories lower 12%
Sugars lower 1%
Salt lower 29%
Saturated fat lower 3%
Protein top 51%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

52.3% tripes de bovins (panses, bonnets, feuillets, caillettes de bovins en proportions laturelles), eau, 6% pieds de bœuf désossés oignons, carottes, concentré de tomate 2,4%, calvados, 'élatine de porc, sel, ail, épices, plantes aromatiques, acidifiant : acide citrique, arôme naturel.

Palm oil free

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
1 kg
Sold in
France
Barcode
3263858173419

Prices reported by shoppers

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Frequently asked questions

How many calories are in Tripes à la tomate?

Tripes à la tomate contains 74 kcal per 100 g.

How much sugar is in Tripes à la tomate?

Tripes à la tomate has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Tripes à la tomate healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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