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Tripes à la bretonne
Tripes à la bretonne by Charcuterie du Blavet is listed in the Tripe category. It is classified as NOVA 4 (ultra-processed food). It comes in a 660 g pack.
Nutrition facts
Serving size: 200
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Added sugars | 0 g | 0 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 270 Tripe products on Foodmetria.
Ingredients
TRIPES A LA ERETONNE NGREDIENTS Estomac de boeuf (43.2%. pieds de boeuf (5.4%), sauce eau. egumes (oignons,poireaux) acidifiants: Lactate de potassium - potassium, Cidre 1.2%, sel epices, aromes, gélatine alimentaire, concentre e carottes caramélisées, Légumes (tomate, oignon). TRACES DE Lait, aeuf. céreáles. A consommer raidement
- May contain traces
- Milk
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 660 g
- Serving size
- 200
- Labels & certifications
- Produced in Brittany
- Sold in
- France
- Barcode
- 2654226043624
Prices reported by shoppers
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Frequently asked questions
Is Tripes à la bretonne healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Tripes à la bretonne vegan?
Based on its ingredient list, it is not vegan.
What allergens does Tripes à la bretonne contain?
No allergens are listed in the label data. It may also contain traces of milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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