Treccine con mandorle e cacao by Biaglut

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Treccine con mandorle e cacao

by Biaglut in Products without gluten Barcode 8001040410219
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Unknown

Treccine con mandorle e cacao by Biaglut provides 463 kcal per 100 g, with 23.6 g of sugars and 4.6 g of protein. That is 129% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Products without gluten category.

Nutrient levels per 100 g

Fat
17.5 g · Moderate
Saturated fat
7.9 g · High
Sugars
23.6 g · High
Salt
0.6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 463 kcal 323 +43%
Total fat 17.5 g 8.3 +112%
Saturated fat 7.9 g 2.8 +186%
Carbohydrates 70.1 g 55.3 +27%
Total sugars 23.6 g 10.3 +129%
Protein 4.6 g 5.8 −21%
Salt 0.6 g 1.2 −48%

Category average across 289 Products without gluten products on Foodmetria.

Compared with other products without gluten

Calories higher 8%
Sugars higher 20%
Salt higher 44%
Saturated fat higher 14%
Protein top 55%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
No gluten
Sold in
Italy
Barcode
8001040410219

Prices reported by shoppers

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Frequently asked questions

How many calories are in Treccine con mandorle e cacao?

Treccine con mandorle e cacao contains 463 kcal per 100 g.

How much sugar is in Treccine con mandorle e cacao?

Treccine con mandorle e cacao has 23.6 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Treccine con mandorle e cacao healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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