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Traubenzucker
Traubenzucker by Mivolis provides 364 kcal per 100 g, with 87 g of sugars and 5 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 1pcs pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 10 g
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 364 kcal | 36 kcal | |
| Total fat | 1.3 g | 0.1 g | 0% |
| Saturated fat | 1.3 g | 0.1 g | 1% |
| Carbohydrates | 87 g | 8.7 g | 3% |
| Total sugars | 87 g | 8.7 g | |
| Added sugars | 0 g | 0 g | 0% |
| Protein | 5 g | 0.5 g | 1% |
| Salt | 0 g | 0 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Traubenzucker kristallwasserhaltia (95%), Magnesiumcarbonat, Cassispulver, Säuerungsmittel: Citronensäure; natürliche Aromen, Kokosöl, Trennmittel: Magnesiumsalze von Speisefettsäuren. Gluten - und laktosefrei. Vegan.
- Allergens
- Gluten
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 1pcs
- Serving size
- 10 g
- Labels & certifications
- VegetarianVegan
- Sold in
- Germany
- Barcode
- 4066447607475
Prices reported by shoppers
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Frequently asked questions
How many calories are in Traubenzucker?
Traubenzucker contains 364 kcal per 100 g and about 36 kcal per serving (10 g).
How much sugar is in Traubenzucker?
Traubenzucker has 87 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Traubenzucker healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Traubenzucker vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Traubenzucker contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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