Traditional Sweet Corn Bread
Traditional Sweet Corn Bread by Firezna provides 357 kcal per 100 g, with 32.1 g of sugars and 7.1 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 28 g (28 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 357 kcal | 100 kcal | |
| Total fat | 0 g | 0 g | 0% |
| Saturated fat | 0 g | 0 g | 0% |
| Carbohydrates | 82.1 g | 23 g | 8% |
| Total sugars | 32.1 g | 9 g | |
| Dietary fiber | 3.6 g | 1 g | 4% |
| Protein | 7.1 g | 2 g | 4% |
| Salt | 0.9 g | 0.3 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Ingredients: enriched bleached flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, corn meal, corn powder, leavening (sodium bicarbonate, sodium aluminum sulfate, calcium carbonate, corn starch, monocalcium phosphate), natural flavor, salt.
- Allergens
- Gluten
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 28 g (28 g)
- Sold in
- United States
- Barcode
- 0708423080103
Prices reported by shoppers
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Frequently asked questions
How many calories are in Traditional Sweet Corn Bread?
Traditional Sweet Corn Bread contains 357 kcal per 100 g and about 100 kcal per serving (28 g (28 g)).
How much sugar is in Traditional Sweet Corn Bread?
Traditional Sweet Corn Bread has 32.1 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Traditional Sweet Corn Bread healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Traditional Sweet Corn Bread contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 9, 2017. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.