Traditional Onions
Traditional Onions by Haywards provides 43 kcal per 100 g and 0.8 g of protein. It is classified as NOVA 3 (processed food). It is listed in the Canned vegetables category. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100 g (100 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 43 kcal | 43 kcal | 46 −7% | |
| Total fat | 0.5 g | 0.5 g | 1% | 1 −51% |
| Carbohydrates | 10 g | 10 g | 4% | 7.1 +41% |
| Dietary fiber | 1.4 g | 1.4 g | 5% | 2 −32% |
| Protein | 0.8 g | 0.8 g | 2% | 1.7 −52% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4258 Canned vegetables products on Foodmetria.
Compared with other canned vegetables
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Onions, water, malt vinegar - from barley (contains: gluten), spirit vinegar, salt, roast barley malt extract (contains: gluten), spice extracts.
- Allergens
- Gluten
Product details
- Serving size
- 100 g (100 g)
- Sold in
- United States
- Barcode
- 5060336502253
Prices reported by shoppers
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Frequently asked questions
How many calories are in Traditional Onions?
Traditional Onions contains 43 kcal per 100 g and about 43 kcal per serving (100 g (100 g)).
Is Traditional Onions healthy?
It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Traditional Onions contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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