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Tourteau de Pâques
Tourteau de Pâques by Védère provides 322 kcal per 100 g, with 6.4 g of sugars and 9.2 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 322 kcal |
| Total fat | 12.7 g |
| Saturated fat | 7.1 g |
| Carbohydrates | 40.7 g |
| Total sugars | 6.4 g |
| Added sugars | 5.4 g |
| Dietary fiber | 4.2 g |
| Protein | 9.2 g |
| Salt | 1.7 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Farine de blé 50%, œufs 23%, beurre 12%, sucre, levure, arômes fleur d'oranger et citron, sel, émulsifiant : mono - et diglycérides d'acides gras.
- Allergens
- EggsGlutenMilk
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Labels & certifications
- Green Dot
- Sold in
- France
- Barcode
- 3277735224682
Prices reported by shoppers
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Frequently asked questions
How many calories are in Tourteau de Pâques?
Tourteau de Pâques contains 322 kcal per 100 g.
How much sugar is in Tourteau de Pâques?
Tourteau de Pâques has 6.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Tourteau de Pâques healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Tourteau de Pâques vegan?
Based on its ingredient list, it is not vegan.
What allergens does Tourteau de Pâques contain?
According to the label data it contains: Eggs, Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 18, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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