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TostaRica Choco Guay
TostaRica Choco Guay by Cuétara is listed in the Filled biscuits category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). Contains: eggs, gluten, milk, soybeans, sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 11 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Total fat | 20 g | 2.2 g | 3% | 20.2 |
| Saturated fat | 9 g | 1 g | 5% | 8.9 |
| Carbohydrates | 70 g | 7.7 g | 3% | 64.8 +8% |
| Total sugars | 31 g | 3.4 g | 31.8 | |
| Added sugars | 0 g | 0 g | 0% | 23.3 −100% |
| Dietary fiber | 2.4 g | 0.3 g | 1% | 3.1 −22% |
| Protein | 5.9 g | 0.6 g | 1% | 6 |
| Salt | 0.9 g | 0.1 g | 0.5 +66% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1055 Filled biscuits products on Foodmetria.
Compared with other filled biscuits
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Farinha de trigo de alto oleicc, gordura vegetal (palma), cacau magro em PÔ. soro de leite em PÔ, leite em PÔ. xarope de glicose e frutose, lactose, levedantes (carbonatos de sédio e de aménio), emulsionantes: lecitina de soja. tecitina de girassol (contém trigo), sal, corante: El 50d (contém sulfitos), aromas (contém leite), vitaminas (A, tiamina (BI riboflavina (B2). niacina (B3), B6. D), sais minerais (ferro elemental e carbonato de célcio), agente de tratamento da farinha (metabissulfito de sédio). Contém ovos. Pode conter frutos de casca rija.
- Allergens
- EggsGlutenMilkSoybeansSulphur dioxide and sulphites
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 11 g
- Sold in
- France, Morocco, Portugal, Spain
- Barcode
- 8434165466395
Prices reported by shoppers
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Frequently asked questions
How much sugar is in TostaRica Choco Guay?
TostaRica Choco Guay has 31 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is TostaRica Choco Guay healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does TostaRica Choco Guay contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans, Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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