Tortilla chips

by Tortiyahs! 11 oz in Corn chips Barcode 0072080192883
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Ultra-processed food

Tortilla chips by Tortiyahs! provides 494 kcal per 100 g and 7.1 g of protein. It is classified as NOVA 4 (ultra-processed food). It is listed in the Corn chips category and comes in a 11 oz pack.

Nutrient levels per 100 g

Fat
28.2 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 oz (28g/about 9 chips) (28 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 494 kcal 140 kcal 481
Total fat 28.2 g 8 g 10% 25 +13%
Carbohydrates 56.4 g 16 g 6% 60.4 −7%
Added sugarsUSDA 0 g 0 g 0% 0.9 −100%
Protein 7.1 g 2 g 4% 7.7 −9%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3631 Corn chips products on Foodmetria.

Serving size and added sugars from the US product label in USDA FoodData Central, label data from July 2023. Other values: Open Food Facts.

Compared with other corn chips

Calories lower 48%
Protein top 56%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

CORN FLOUR, VEGETABLE OIL (CORN OIL, COTTONSEED OIL, SUNFLOWER OIL, CANOLA OIL), SALT, SUGAR, ONION POWDER, SPICE, GARLIC POWDER, DEHYDRATED RED BELL PEPPER, TOMATO POWDER, MALTODEXTRIN, DEHYDRATED GREEN BELL PEPPER, AUTOLYZED YEAST EXTRACT, NATURAL FLAVOR, CITRIC ACID, PAPRIKA OLEORESIN, TORULA YEAST, SMOKE FLAVORING

Palm oil freeMaybe veganMaybe vegetarian

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
11 oz
Serving size
1 oz (28g/about 9 chips) (28 g)
Labels & certifications
No gluten
Sold in
United States
Barcode
0072080192883

Prices reported by shoppers

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Frequently asked questions

How many calories are in Tortilla chips?

Tortilla chips contains 494 kcal per 100 g and about 140 kcal per serving (1 oz (28g/about 9 chips) (28 g)).

Is Tortilla chips healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated January 4, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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