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Tortellini al prosciutto di Parma DOP
Tortellini al prosciutto di Parma DOP by Esselunga provides 286 kcal per 100 g, with 1.5 g of sugars and 15.2 g of protein. That is 44% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Tortellini category and comes in a 125 g pack. Contains: eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 286 kcal | 270 +6% |
| Total fat | 8.1 g | 7.1 +14% |
| Saturated fat | 3.5 g | 3 +18% |
| Carbohydrates | 37 g | 39.7 −7% |
| Total sugars | 1.5 g | 2.7 −44% |
| Added sugars | 0 g | 0.1 −100% |
| Dietary fiber | 2 g | 2.5 −21% |
| Protein | 15.2 g | 10.6 +44% |
| Salt | 1 g | 1.2 −20% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 814 Tortellini products on Foodmetria.
Compared with other tortellini
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pasta fresca all'uovo 55% : semola di grano duro italiano 72%, uova fresche categoria A italiane da allevamento a terra 28%. Ripieno 45%: Prosciutto di Parma DOP 28% (carne di suino, sale), pangrattato (farina di grano tenero tipo "0", acqua, sale, lievito di birra), carne di suino, carne di bovino, carni di suino stufate (carne di suino, sale, spezie, aromi), formaggio Parmigiano Reggiano DOP (_latte_, sale, caglio), carote, cipolle, vino, sale, noce moscata, aglio, pepe, rosmarino, salvia, alloro.
- Allergens
- EggsGlutenMilk
Product details
- Quantity
- 125 g
- Sold in
- Italy
- Barcode
- 8002330130978
Prices reported by shoppers
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Frequently asked questions
How many calories are in Tortellini al prosciutto di Parma DOP?
Tortellini al prosciutto di Parma DOP contains 286 kcal per 100 g.
How much sugar is in Tortellini al prosciutto di Parma DOP?
Tortellini al prosciutto di Parma DOP has 1.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Tortellini al prosciutto di Parma DOP healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Tortellini al prosciutto di Parma DOP vegan?
Based on its ingredient list, it is not vegan.
What allergens does Tortellini al prosciutto di Parma DOP contain?
According to the label data it contains: Eggs, Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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