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Topping al Caramello
Topping al Caramello by Halta provides 261 kcal per 100 g, with 40.2 g of sugars and 0 g of protein. Its Nutri-Score is D. It is listed in the Toppings category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 261 kcal | 355 −26% |
| Total fat | 0 g | 13.6 −100% |
| Saturated fat | 0 g | 7.1 −100% |
| Carbohydrates | 65 g | 55.4 +17% |
| Total sugars | 40.2 g | 43.8 −8% |
| Protein | 0 g | 2.7 −100% |
| Salt | 0 g | 0.3 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 244 Toppings products on Foodmetria.
Compared with other toppings
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- Italy
- Barcode
- 8004172040729
Prices reported by shoppers
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Frequently asked questions
How many calories are in Topping al Caramello?
Topping al Caramello contains 261 kcal per 100 g.
How much sugar is in Topping al Caramello?
Topping al Caramello has 40.2 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Topping al Caramello healthy?
It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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