Tomme Vaudoise

by De la Région 50 g in Tomme cheese from cow s milk Barcode 7617027970136
Not enough data to compute
Processed food
Green-Score
d
Environmental impact estimate

Tomme Vaudoise by De la Région provides 254 kcal per 100 g, with 4.8 g of sugars and 18 g of protein. That is 438% more sugar than the average product in this category. It is classified as NOVA 3 (processed food). It is listed in the Tomme cheese from cow s milk category and comes in a 50 g pack. Contains: milk.

Nutrient levels per 100 g

Fat
20 g · High
Saturated fat
0.1 g · Low
Sugars
4.8 g · Low
Salt
1.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 254 kcal 343 −26%
Total fat 20 g 27.6 −28%
Saturated fat 0.1 g 18.4 −99%
Carbohydrates 0.5 g 2.2 −77%
Total sugars 4.8 g 0.9 +438%
Added sugars 0 g 0 −100%
Dietary fiber 0 g 0.6 −100%
Protein 18 g 21.3 −16%
Salt 1.8 g 1.7

Category average across 323 Tomme cheese from cow s milk products on Foodmetria.

Compared with other tomme cheese from cow s milk

Calories lower 7%
Sugars higher 2%
Salt higher 26%
Saturated fat lower 1%
Protein top 93%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

lait de vache pasteurisé, sel de cuisine 1.7 %, presure, ferments lactique

Palm oil freeNot veganMaybe vegetarian
Allergens
Milk

Product details

Quantity
50 g
Sold in
Switzerland
Barcode
7617027970136

Prices reported by shoppers

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Frequently asked questions

How many calories are in Tomme Vaudoise?

Tomme Vaudoise contains 254 kcal per 100 g.

How much sugar is in Tomme Vaudoise?

Tomme Vaudoise has 4.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Tomme Vaudoise healthy?

It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Tomme Vaudoise vegan?

Based on its ingredient list, it is not vegan.

What allergens does Tomme Vaudoise contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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