Tomme des Pyrénées IGP

in Tomme cheese from cow s milk Barcode 2488000017385
Poor nutritional quality
Green-Score
c
Environmental impact estimate

Tomme des Pyrénées IGP provides 346 kcal per 100 g, with 0.5 g of sugars and 22 g of protein. That is 44% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Tomme cheese from cow s milk category. Contains: milk.

Nutrient levels per 100 g

Fat
28 g · High
Saturated fat
20 g · High
Sugars
0.5 g · Low
Salt
1.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 346 kcal 343
Total fat 28 g 27.6
Saturated fat 20 g 18.4 +9%
Carbohydrates 1.5 g 2.2 −31%
Total sugars 0.5 g 0.9 −44%
Protein 22 g 21.3
Salt 1.8 g 1.7

Category average across 323 Tomme cheese from cow s milk products on Foodmetria.

Compared with other tomme cheese from cow s milk

Calories lower 44%
Sugars lower 49%
Salt higher 25%
Saturated fat higher 41%
Protein top 56%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Ingredient list not available.

Allergens
Milk

Product details

Labels & certifications
PGI
Sold in
France
Barcode
2488000017385

Prices reported by shoppers

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Frequently asked questions

How many calories are in Tomme des Pyrénées IGP?

Tomme des Pyrénées IGP contains 346 kcal per 100 g.

How much sugar is in Tomme des Pyrénées IGP?

Tomme des Pyrénées IGP has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Tomme des Pyrénées IGP healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Tomme des Pyrénées IGP contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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