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Tome de Geneve
Tome de Geneve by Val d'Arve provides 265 kcal per 100 g, with 0.1 g of sugars and 19 g of protein. It is classified as NOVA 4 (ultra-processed food).
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 265 kcal |
| Total fat | 21 g |
| Saturated fat | 13.2 g |
| Carbohydrates | 0.5 g |
| Total sugars | 0.1 g |
| Added sugars | 0 g |
| Protein | 19 g |
| Salt | 1.3 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Tomme de Genève 100ge Fromage suisse à pâte molle au lait de vache pasteunsé avec colorant de croûte : E160a. El 60c. Schweizer Weichkàse aus pasteurisierter Kuhmilch lit Farbstoffen in der Rinde E160a, El 60œ consommer jusqu'au t. +20C bis +8 C mind hattbar bis
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Labels & certifications
- Made in Swiss
- Sold in
- France
- Barcode
- 7612464630643
Prices reported by shoppers
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Frequently asked questions
How many calories are in Tome de Geneve?
Tome de Geneve contains 265 kcal per 100 g.
How much sugar is in Tome de Geneve?
Tome de Geneve has 0.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Tome de Geneve healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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