Tomaten passiert by Oro Di Parma

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Tomaten passiert

by Oro Di Parma 200 g in Strained tomatoes Barcode 4008100168190

Passierte Tomaten

Nutri-Score
Not enough data to compute
Processing (NOVA)
Processed food
Green-Score
a+
Environmental impact estimate

Tomaten passiert by Oro Di Parma provides 27 kcal per 100 g, with 1.9 g of sugars and 1.4 g of protein. That is 58% less sugar than the average product in this category. It is classified as NOVA 3 (processed food). It is listed in the Strained tomatoes category and comes in a 200 g pack.

Nutrient levels per 100 g

Fat
0.2 g · Low
Saturated fat
0 g · Low
Sugars
1.9 g · Low
Salt
24.5 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 27 kcal 34 −21%
Total fat 0.2 g 0.4 −53%
Saturated fat 0 g 0.1 −51%
Carbohydrates 4.9 g 5.5 −11%
Total sugars 1.9 g 4.4 −58%
Added sugars 0 g 0.2 −100%
Dietary fiber 0.9 g 1.4 −37%
Protein 1.4 g 1.5 −8%
Salt 24.5 g 0.6 +4260%

Category average across 457 Strained tomatoes products on Foodmetria.

Compared with other strained tomatoes

Calories lower 23%
Sugars lower 1%
Salt higher 1%
Saturated fat lower 50%
Protein top 63%
Fiber top 88%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Passierte Tomaten, Salz.

Palm oil freeVeganVegetarian

Product details

Quantity
200 g
Labels & certifications
Green Dot
Sold in
Germany
Barcode
4008100168190

Prices reported by shoppers

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Frequently asked questions

How many calories are in Tomaten passiert?

Tomaten passiert contains 27 kcal per 100 g.

How much sugar is in Tomaten passiert?

Tomaten passiert has 1.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Tomaten passiert healthy?

It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Tomaten passiert vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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