Toblerone Crunchy Almonds

by Toblerone Barcode 7622210013088
Not enough data to compute
Ultra-processed food

Toblerone Crunchy Almonds by Toblerone provides 535 kcal per 100 g, with 56 g of sugars and 6.5 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: eggs, milk, nuts, soybeans.

Nutrient levels per 100 g

Fat
30.5 g · High
Saturated fat
16 g · High
Sugars
56 g · High
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 535 kcal
Total fat 30.5 g
Saturated fat 16 g
Carbohydrates 56.5 g
Total sugars 56 g
Added sugars 62.6 g
Dietary fiber 3.2 g
Protein 6.5 g
Salt 0.4 g

Ingredients

Sucre, _amandes_ salées caramélisées (_amandes_ (67%), sucre, sirop de glucose, sel (2%), _beurre_ concentré), _lait_ entier en poudre, beurre de cacao, pâte de cacao, miel (2,5%), _beurre_ concentré, _amandes_ (1%), émulsifiant (lécithine de _soja_), blanc d'_oeuf_, arôme. Cacao: 28% minimum dans le chocolat au lait.

Palm oil freeNot veganMaybe vegetarian
Allergens
EggsMilkNutsSoybeans
May contain traces
EggsMilkNutsSoybeans

Additives 2

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
France
Barcode
7622210013088

Prices reported by shoppers

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Frequently asked questions

How many calories are in Toblerone Crunchy Almonds?

Toblerone Crunchy Almonds contains 535 kcal per 100 g.

How much sugar is in Toblerone Crunchy Almonds?

Toblerone Crunchy Almonds has 56 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Toblerone Crunchy Almonds healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Toblerone Crunchy Almonds vegan?

Based on its ingredient list, it is not vegan.

What allergens does Toblerone Crunchy Almonds contain?

According to the label data it contains: Eggs, Milk, Nuts, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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