Thon naturel en morceaux

by Di Angela in Frozen foods Barcode 3662496002707
Very good nutritional quality
Processed food

Thon naturel en morceaux by Di Angela provides 76 kcal per 100 g, with 0 g of sugars and 18 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Frozen foods category. Contains: fish.

Nutrient levels per 100 g

Fat
0.6 g · Low
Saturated fat
0.5 g · Low
Sugars
0 g · Low
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 76 kcal 187 −59%
Total fat 0.6 g 8.2 −93%
Saturated fat 0.5 g 2.9 −83%
Carbohydrates 0 g 20.1 −100%
Total sugars 0 g 4.4 −100%
Added sugars 0 g 6.1 −100%
Dietary fiber 0 g 1.7 −100%
Protein 18 g 7.9 +127%
Salt 1 g 1

Category average across 9800 Frozen foods products on Foodmetria.

Compared with other frozen foods

Calories lower 10%
Sugars lower 1%
Salt higher 39%
Saturated fat lower 20%
Protein top 4%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

eau, sel, thon

Palm oil freeNot veganNot vegetarian
Allergens
Fish

Product details

Sold in
France
Barcode
3662496002707

Prices reported by shoppers

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Frequently asked questions

How many calories are in Thon naturel en morceaux?

Thon naturel en morceaux contains 76 kcal per 100 g.

How much sugar is in Thon naturel en morceaux?

Thon naturel en morceaux has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Thon naturel en morceaux healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Thon naturel en morceaux vegan?

Based on its ingredient list, it is not vegan.

What allergens does Thon naturel en morceaux contain?

According to the label data it contains: Fish. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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