Nutrition report ready

Thon Albacore au naturel peche en haute mer, la

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score A

View details

Thon Albacore au naturel peche en haute mer, la

in Yellowfin tunas Barcode 3106003513015
Very good nutritional quality
Green-Score
e
Environmental impact estimate

Thon Albacore au naturel peche en haute mer, la provides 115 kcal per 100 g, with 0 g of sugars and 26 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Yellowfin tunas category.

Nutrient levels per 100 g

Fat
1.4 g · Low
Saturated fat
0.3 g · Low
Sugars
0 g · Low
Salt
1.1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 115 kcal 149 −23%
Total fat 1.4 g 6.1 −77%
Saturated fat 0.3 g 1 −71%
Carbohydrates 0 g 0.5 −100%
Total sugars 0 g 0.2 −100%
Protein 26 g 23.1 +13%
Salt 1.1 g 1.2 −8%

Category average across 176 Yellowfin tunas products on Foodmetria.

Compared with other yellowfin tunas

Calories lower 47%
Sugars lower 1%
Salt higher 41%
Saturated fat lower 23%
Protein top 26%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
France
Barcode
3106003513015

Prices reported by shoppers

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Frequently asked questions

How many calories are in Thon Albacore au naturel peche en haute mer, la?

Thon Albacore au naturel peche en haute mer, la contains 115 kcal per 100 g.

How much sugar is in Thon Albacore au naturel peche en haute mer, la?

Thon Albacore au naturel peche en haute mer, la has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Thon Albacore au naturel peche en haute mer, la healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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