
Nutrition report ready
The Good Baker feel-good pizza Spinach & Pumpkin Seeds multigrain crus…
Nutri-Score C NOVA 4
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The Good Baker feel-good pizza Spinach & Pumpkin Seeds multigrain crust
Frozen pizza, vegan
The Good Baker feel-good pizza Spinach & Pumpkin Seeds multigrain crust by Dr. Oetker provides 206 kcal per 100 g, with 3.7 g of sugars and 5.4 g of protein. That is 21% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pizzas category and comes in a 350 g pack. Contains: gluten, lait, orge.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 350 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 206 kcal | 720 kcal | 249 −17% | |
| Total fat | 8 g | 28 g | 36% | 10.3 −23% |
| Saturated fat | 3.1 g | 11 g | 55% | 4.5 −30% |
| Carbohydrates | 26 g | 91 g | 33% | 27.9 −7% |
| Total sugars | 3.7 g | 13 g | 3.1 +21% | |
| Added sugars | 0 g | 0 g | 0% | 1 −100% |
| Dietary fiber | 3.7 g | 13 g | 46% | 1.7 +119% |
| Protein | 5.4 g | 19 g | 38% | 10.9 −50% |
| Salt | 1 g | 3.4 g | 1.4 −32% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 7699 Pizzas products on Foodmetria.
Compared with other pizzas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Wheat flour, water, spinach, vegan mozza style shreds (water, modified potato starch, oil coconut, sea salt, ascorbic acid, carotene, natural flavor), tomato puree, wheat whole flour, tomato dried marinated (oil sunflower, salt, herbs, citric acid, garlic)], onion red, oat whole grain flakes, pumpkin seeds dried, oil olive extra virgin, barley fiber, sea salt, yeast, garlic paste, spices, basil, herbs, garlic
- Allergens
- GlutenLaitOrge
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 350 g
- Serving size
- 350 g
- Labels & certifications
- VegetarianVegan
- Sold in
- Canada
- Barcode
- 0058336911200
Prices reported by shoppers
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Frequently asked questions
How many calories are in The Good Baker feel-good pizza Spinach & Pumpkin Seeds multigrain crust?
The Good Baker feel-good pizza Spinach & Pumpkin Seeds multigrain crust contains 206 kcal per 100 g and about 720 kcal per serving (350 g).
How much sugar is in The Good Baker feel-good pizza Spinach & Pumpkin Seeds multigrain crust?
The Good Baker feel-good pizza Spinach & Pumpkin Seeds multigrain crust has 3.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is The Good Baker feel-good pizza Spinach & Pumpkin Seeds multigrain crust healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is The Good Baker feel-good pizza Spinach & Pumpkin Seeds multigrain crust vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does The Good Baker feel-good pizza Spinach & Pumpkin Seeds multigrain crust contain?
According to the label data it contains: Gluten, Lait, Orge. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated October 7, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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