The Classic Traditional Sauerkraut
The Classic Traditional Sauerkraut by Brassica And Brine provides 101 kcal per 100 g, with 0 g of sugars and 12.6 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Undefined category and comes in a 28 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 28.3495g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 101 kcal | 29 kcal | 250 −60% | |
| Total fat | 0 g | 0 g | 0% | 13.7 −100% |
| Carbohydrates | 12.6 g | 3.6 g | 1% | 22.9 −45% |
| Total sugars | 0 g | 0 g | 10.4 −100% | |
| Dietary fiber | 12.7 g | 3.6 g | 13% | 4.8 +166% |
| Protein | 12.6 g | 3.6 g | 7% | 11.6 +8% |
| Salt | 0 g | 0 g | 0.7 −98% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 8762 Undefined products on Foodmetria.
Compared with other undefined
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
GREEN CABBAGE*, CELTIC SEA SALT*, CARAWAY SEEDS*, JUNIPER BERRIES*.
Product details
- Quantity
- 28 g
- Serving size
- 28.3495g
- Sold in
- United States
- Barcode
- 0013964671957
Prices reported by shoppers
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Frequently asked questions
How many calories are in The Classic Traditional Sauerkraut?
The Classic Traditional Sauerkraut contains 101 kcal per 100 g and about 29 kcal per serving (28.3495g).
How much sugar is in The Classic Traditional Sauerkraut?
The Classic Traditional Sauerkraut has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is The Classic Traditional Sauerkraut healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is The Classic Traditional Sauerkraut vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated February 22, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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