Thai Green Curry

by Kantong 250 g in Groceries Barcode 9310012045113
Bad nutritional quality
Ultra-processed food
Green-Score
a
Environmental impact estimate

Thai Green Curry by Kantong provides 172 kcal per 100 g, with 3.2 g of sugars and 1.5 g of protein. That is 67% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Groceries category and comes in a 250 g pack. Contains: crustacea.

Nutrient levels per 100 g

Fat
13.2 g · Moderate
Saturated fat
1.1 g · Low
Sugars
3.2 g · Low
Salt
5.4 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 172 kcal 194 −12%
Total fat 13.2 g 12.8
Saturated fat 1.1 g 2.4 −55%
Carbohydrates 11.6 g 16.1 −28%
Total sugars 3.2 g 9.8 −67%
Added sugars 1.9 g 4.8 −60%
Protein 1.5 g 2.8 −47%
Salt 5.4 g 5.9 −9%

Category average across 59922 Groceries products on Foodmetria.

Compared with other groceries

Calories higher 41%
Sugars lower 40%
Salt higher 17%
Saturated fat higher 38%
Protein top 45%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Water Onion, Vegetable Oil, Lemongrass Green Ohili 6% Salt, Thickener (Modified Comstarch), Garlic, Sugar, Chilli, Lime Juice 1.5% (from Concentrate), Coriander Seed 1.5%, Galangal, Flavours (contain _Crustacea_), Food Acids (Acetic, Citric).

May contain palm oil
Allergens
Crustacea

Product details

Quantity
250 g
Labels & certifications
Health Star RatingHealth Star Rating 3.5
Sold in
Australia, France
Barcode
9310012045113

Prices reported by shoppers

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Frequently asked questions

How many calories are in Thai Green Curry?

Thai Green Curry contains 172 kcal per 100 g.

How much sugar is in Thai Green Curry?

Thai Green Curry has 3.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Thai Green Curry healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Thai Green Curry contain?

According to the label data it contains: Crustacea. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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