Nutrition report ready

Texas Seasoning Fajita Seasoning

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Craft Mexican product.

NOVA 4

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Texas Seasoning Fajita Seasoning

by Craft Mexican Barcode 0033907130037
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Ultra-processed food

Texas Seasoning Fajita Seasoning by Craft Mexican provides 117 kcal per 100 g, with 0 g of sugars and 0 g of protein. It is classified as NOVA 4 (ultra-processed food).

Nutrient levels per 100 g

Fat
10 g · Moderate
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
3.2 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2 thsp (30 g)

Nutrient Per 100 g Per serving% DV*
Calories 117 kcal 35 kcal
Total fat 10 g 3 g 4%
Saturated fat 0 g 0 g 0%
Carbohydrates 3.3 g 1 g 0%
Total sugars 0 g 0 g
Added sugars 0 g 0 g 0%
Dietary fiber 0 g 0 g 0%
Protein 0 g 0 g 0%
Salt 3.2 g 1 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

filtered water, avocado oil, roasted onion, lime juice concentrate, distilled vinegar, roasted garlic, roasted yellow pepper, salt, balsamic vinegar (wine vinegar, concentrated grape must), molasses, salt, sugar, alcohol, spices, yeast extract, oregano, xanthan gum, black pepper, tamarind

Palm oil freeMaybe veganVegetarian

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
2 thsp (30 g)
Sold in
United States
Barcode
0033907130037

Prices reported by shoppers

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Frequently asked questions

How many calories are in Texas Seasoning Fajita Seasoning?

Texas Seasoning Fajita Seasoning contains 117 kcal per 100 g and about 35 kcal per serving (2 thsp (30 g)).

How much sugar is in Texas Seasoning Fajita Seasoning?

Texas Seasoning Fajita Seasoning has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Texas Seasoning Fajita Seasoning healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated August 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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