Tesco 4 petit pains

by Tesco in Fresh bread Barcode 0289834001500
Poor nutritional quality
Ultra-processed food

Tesco 4 petit pains by Tesco provides 157 kcal per 100 g, with 1 g of sugars and 13.7 g of protein. That is 48% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Fresh bread category. Contains: gluten.

Nutrient levels per 100 g

Fat
1.7 g · Low
Saturated fat
0.3 g · Low
Sugars
1 g · Low
Salt
19.3 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 157 kcal 200 −22%
Total fat 1.7 g 2.3 −27%
Saturated fat 0.3 g 0.3 −21%
Carbohydrates 18.9 g 30.2 −38%
Total sugars 1 g 1.8 −48%
Added sugars 0 g 0
Dietary fiber 5.9 g 4.9 +19%
Protein 13.7 g 12.2 +12%
Salt 19.3 g 10.1 +91%

Category average across 3 Fresh bread products on Foodmetria.

Ingredients

Wheat Flour, Water, Salt, Wheat Gluten, Yeast, Flour Treatment Agent (Ascorbic Acid).

Palm oil freeVeganVegetarian
Allergens
Gluten
May contain traces
EggsMilkNutsSesame seedsSoybeans

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
United Kingdom
Barcode
0289834001500

Prices reported by shoppers

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Frequently asked questions

How many calories are in Tesco 4 petit pains?

Tesco 4 petit pains contains 157 kcal per 100 g.

How much sugar is in Tesco 4 petit pains?

Tesco 4 petit pains has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Tesco 4 petit pains healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Tesco 4 petit pains vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Tesco 4 petit pains contain?

According to the label data it contains: Gluten. It may also contain traces of eggs, milk, nuts, sesame seeds, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated August 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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