Terrine sanglier aux côtés du ventoux

by Serge Davin in Boar terrines Barcode 3260932180158
Poor nutritional quality

Terrine sanglier aux côtés du ventoux by Serge Davin provides 223 kcal per 100 g, with 0.3 g of sugars and 15 g of protein. That is 64% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Boar terrines category.

Nutrient levels per 100 g

Fat
17 g · Moderate
Saturated fat
5.9 g · High
Sugars
0.3 g · Low
Salt
1.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 223 kcal 294 −24%
Total fat 17 g 25.1 −32%
Saturated fat 5.9 g 9.2 −36%
Carbohydrates 2.5 g 2.5
Total sugars 0.3 g 0.8 −64%
Added sugars 0 g 0.2 −100%
Protein 15 g 14.5
Salt 1.5 g 1.6 −8%

Category average across 199 Boar terrines products on Foodmetria.

Compared with other boar terrines

Calories lower 17%
Sugars lower 21%
Salt lower 33%
Saturated fat lower 15%
Protein top 49%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Terrine au Côtes du Ventoux

Product details

Sold in
France
Barcode
3260932180158

Prices reported by shoppers

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Frequently asked questions

How many calories are in Terrine sanglier aux côtés du ventoux?

Terrine sanglier aux côtés du ventoux contains 223 kcal per 100 g.

How much sugar is in Terrine sanglier aux côtés du ventoux?

Terrine sanglier aux côtés du ventoux has 0.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Terrine sanglier aux côtés du ventoux healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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