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Terrine du Ventoux aux cèpes
Terrine du Ventoux aux cèpes by Serge Davin provides 220 kcal per 100 g, with 0.3 g of sugars and 12 g of protein. That is 64% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Pork terrines category and comes in a 300 g pack. Contains: eggs, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 220 kcal | 309 −29% |
| Total fat | 18 g | 26.7 −33% |
| Saturated fat | 5.5 g | 9.9 −45% |
| Carbohydrates | 2.6 g | 2.6 |
| Total sugars | 0.3 g | 0.8 −64% |
| Added sugars | 0 g | 0.4 −100% |
| Protein | 12 g | 14.7 −18% |
| Salt | 1.5 g | 1.8 −15% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 166 Pork terrines products on Foodmetria.
Compared with other pork terrines
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Porc*, foie de porc, cèpes 8%, _lait_, foie de volaille*, fécule de pomme de terre*, sel, _œufs_, assaisonnement, Cognac*. *Origine France.
- Allergens
- EggsMilk
Product details
- Quantity
- 300 g
- Sold in
- France
- Barcode
- 3260933700270
Prices reported by shoppers
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Frequently asked questions
How many calories are in Terrine du Ventoux aux cèpes?
Terrine du Ventoux aux cèpes contains 220 kcal per 100 g.
How much sugar is in Terrine du Ventoux aux cèpes?
Terrine du Ventoux aux cèpes has 0.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Terrine du Ventoux aux cèpes healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Terrine du Ventoux aux cèpes vegan?
Based on its ingredient list, it is not vegan.
What allergens does Terrine du Ventoux aux cèpes contain?
According to the label data it contains: Eggs, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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