Terrine d'olives

by Bjorg 125 g in Plant-based pâtés Barcode 3229820789620
Poor nutritional quality
Ultra-processed food
Green-Score
a
Environmental impact estimate

Terrine d'olives by Bjorg provides 218 kcal per 100 g, with 0.5 g of sugars and 4.5 g of protein. That is 88% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Plant-based pâtés category and comes in a 125 g pack.

Nutrient levels per 100 g

Fat
17 g · Moderate
Saturated fat
11 g · High
Sugars
0.5 g · Low
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 218 kcal 245 −11%
Total fat 17 g 19.6 −13%
Saturated fat 11 g 4.2 +160%
Carbohydrates 10 g 10.4
Total sugars 0.5 g 4.1 −88%
Added sugars 0 g 1.9 −100%
Dietary fiber 3.5 g 3.6
Protein 4.5 g 5.7 −21%
Salt 1.2 g 1.5 −22%

Category average across 362 Plant-based pâtés products on Foodmetria.

Compared with other plant-based pâtés

Calories lower 47%
Sugars lower 16%
Salt lower 49%
Saturated fat higher 11%
Protein top 52%
Fiber top 38%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Eau, levure*, huile de noix de coco non hydrogénée, olives noires* 9%, amidon de pomme de terre*t, purée de tomates*, olives vertes* 4% (olives vertes*, sel marin), sel marin, épices* (poudre d'oignons, poivre blanc*), vinaigre de fruits* herbes* (livèche, laurier), épaississant:farine de graines de caroube* * ingrédients biologiques

Palm oil freeVegetarian

Product details

Quantity
125 g
Labels & certifications
VegetarianOrganicEU OrganicAb agriculture biologique
Sold in
France
Barcode
3229820789620

Prices reported by shoppers

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Frequently asked questions

How many calories are in Terrine d'olives?

Terrine d'olives contains 218 kcal per 100 g.

How much sugar is in Terrine d'olives?

Terrine d'olives has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Terrine d'olives healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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