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Teriyaki Beef Stick
Teriyaki Beef Stick by PaleoValley is listed in the Meat snack category. It is classified as NOVA 3 (processed food). Contains: celery.
Nutrition facts
Serving size: 28g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Protein | 21.4 g | 6 g | 12% | 26.5 −19% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 60 Meat snack products on Foodmetria.
Compared with other meat snack
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
100% grass fed beef, organic raw honey, teriyaki style seasoning (sea salt, organic ginger, organic paprika, organic nutmeg, organic onion, organic fenugreek), organic dextrose from tapioca, teriyaki sauce (organic coconut sap, organic garlic, organic ginger, organic cayenne pepper), celery juice powder, lactic acid starter culture, dye-free beef collagen casing
- Allergens
- Celery
Product details
- Serving size
- 28g
- Labels & certifications
- No gluten
- Sold in
- United States
- Barcode
- 0850822006199
Prices reported by shoppers
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Frequently asked questions
Is Teriyaki Beef Stick healthy?
It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Teriyaki Beef Stick vegan?
Based on its ingredient list, it is not vegan.
What allergens does Teriyaki Beef Stick contain?
According to the label data it contains: Celery. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 2, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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