Tejfől 20%

by AUCHAN in Sour creams Barcode 5999086420466
Poor nutritional quality
Processed food
Green-Score
b
Environmental impact estimate

Tejfől 20% by AUCHAN provides 202 kcal per 100 g, with 3.6 g of sugars and 2.6 g of protein. That is 11% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Sour creams category. Contains: milk.

Nutrient levels per 100 g

Fat
20 g · High
Saturated fat
12 g · High
Sugars
3.6 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 202 kcal 215 −6%
Total fat 20 g 20.2
Saturated fat 12 g 13 −7%
Carbohydrates 3.6 g 4.7 −23%
Total sugars 3.6 g 4 −11%
Dietary fiber 0 g 0.4 −100%
Protein 2.6 g 3.5 −26%
Salt 0.1 g 0.2 −44%

Category average across 485 Sour creams products on Foodmetria.

Compared with other sour creams

Calories higher 39%
Sugars higher 31%
Salt lower 31%
Saturated fat higher 43%
Protein top 78%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Homogénezett pasztőrözött _tejszín_, kultúra.

Allergens
Milk

Product details

Labels & certifications
Hazai termek
Sold in
Hungary
Barcode
5999086420466

Prices reported by shoppers

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Frequently asked questions

How many calories are in Tejfől 20%?

Tejfől 20% contains 202 kcal per 100 g.

How much sugar is in Tejfől 20%?

Tejfől 20% has 3.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Tejfől 20% healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Tejfől 20% contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 11, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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