Tartinade Potimarron & pain d'épices

by Brut de Terroir Gersois in Sweet spreads Barcode 3770018687391
Average nutritional quality
Processed food

Tartinade Potimarron & pain d'épices by Brut de Terroir Gersois provides 127 kcal per 100 g, with 23 g of sugars and 0.9 g of protein. That is 45% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Sweet spreads category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
23 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 127 kcal 389 −67%
Total fat 0 g 19.2 −100%
Saturated fat 0 g 5.1 −100%
Carbohydrates 29 g 48.4 −40%
Total sugars 23 g 42.2 −45%
Added sugars 19.5 g 28.4 −31%
Dietary fiber 1.2 g 3.3 −64%
Protein 0.9 g 5.2 −83%
Salt 0.1 g 0.3 −66%

Category average across 722 Sweet spreads products on Foodmetria.

Compared with other sweet spreads

Calories lower 3%
Sugars lower 15%
Salt lower 49%
Saturated fat lower 1%
Protein top 69%
Fiber top 62%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Potimarron* 64%, sucre*, jus de citron*, pain d'épices de sodium, épices), écorce d'orange*, mélange d'épices* 0,11% cannelle, anis, badiane, cardamome, girofle, gingembre). Ingrédients issus de l'Agriculture Biologique. Valeurs nutrition

Palm oil free

Product details

Labels & certifications
OrganicEU OrganicAb agriculture biologique
Sold in
France
Barcode
3770018687391

Prices reported by shoppers

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Frequently asked questions

How many calories are in Tartinade Potimarron & pain d'épices?

Tartinade Potimarron & pain d'épices contains 127 kcal per 100 g.

How much sugar is in Tartinade Potimarron & pain d'épices?

Tartinade Potimarron & pain d'épices has 23 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Tartinade Potimarron & pain d'épices healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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