Tartinable Végétal - Nature by Sojasun

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Tartinable Végétal - Nature

by Sojasun 125 g Barcode 3273220088296

Préparation à tartiner ou à cuisiner à base de soja fermenté

Nutri-Score
Not enough data to compute
Processing (NOVA)
Ultra-processed food

Tartinable Végétal - Nature by Sojasun provides 80 kcal per 100 g, with 1 g of sugars and 6 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 125 g pack. Contains: soybeans.

Nutrient levels per 100 g

Fat
3.2 g · Moderate
Saturated fat
0.5 g · Low
Sugars
1 g · Low
Salt
0.6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 80 kcal
Total fat 3.2 g
Saturated fat 0.5 g
Carbohydrates 5 g
Total sugars 1 g
Added sugars 0 g
Dietary fiber 3.5 g
Protein 6 g
Salt 0.6 g

Ingredients

jus de soja* fermenté 90 % (eau, graines de soja 10 %, ferments sélectionnés), amidon, fibre végétale, protéine de pomme de terre, sel, arôme naturel, acidifiant : acide lactique. *graines de soja cultivées en France, sans OGM.

Palm oil free
Allergens
Soybeans

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
125 g
Labels & certifications
No GMOs
Sold in
France
Barcode
3273220088296

Prices reported by shoppers

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Frequently asked questions

How many calories are in Tartinable Végétal - Nature?

Tartinable Végétal - Nature contains 80 kcal per 100 g.

How much sugar is in Tartinable Végétal - Nature?

Tartinable Végétal - Nature has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Tartinable Végétal - Nature healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Tartinable Végétal - Nature contain?

According to the label data it contains: Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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