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Tart’Alg (vert)
Tart’Alg (vert) by KERBRIANT is listed in the Seaweeds and their products category. It is classified as NOVA 3 (processed food). It comes in a 100g pack. Contains: nuts.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Added sugars | 0 g | 0.6 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 162 Seaweeds and their products products on Foodmetria.
Ingredients
Algues 32%0 (UIve, Duise, Haricots de mer), Huile Olive, Câpres 15% (vinaigre, eau, sel) Cornichons 15%(eau, vinaigre, sel et Conservateur Disulfite de Sodium) chalotes, huile de noix, ail. INGREDIEN Traces éventuelles (Poissons, mollusques,crustacés, moutarde lait). Emb 29156A
- Allergens
- Nuts
- May contain traces
- CrustaceansFishMolluscs
Product details
- Quantity
- 100g
- Sold in
- France
- Barcode
- 0338993100095
Prices reported by shoppers
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Frequently asked questions
Is Tart’Alg (vert) healthy?
It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Tart’Alg (vert) contain?
According to the label data it contains: Nuts. It may also contain traces of crustaceans, fish, molluscs. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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